France > Pays de la Loire > Maine-et-Loire > 49140 > Jarzé Villages > Le point du jour
Production of beef in organic farming and organic pasta and flour.
François Cornuault, Emmanuel Dinand and Cédric Durmort raise Limousin cows and grow organic cereals. In April 2014, the farm began producing pasta with wheat grown on the farm. Sale of organic beef and veal in parcels, jars of meat and bags of organic pasta only once a month. Send an e-mail to [email protected] to receive information on forthcoming sales.
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Datatourism data updated on: 2023-07-26 23:49:25.555