LA FERME DÉTRY

David Détry produces his organic vegetables and seasonal fruit on his 1.5 ha plot of land. The couple of young market gardeners offers a variety of products for sale on the farm: (depending on the season) their seasonal vegetables and fruit, but also those of local colleagues or nearby: honey from the Ruchers des Marais (Montoir), eggs from the Ferme de Bois Joubert (Donges), rapeseed oil from the Ferme de Kerlan (Herbignac), organic cheeses from farms in Nantais and Cambon, organic jams from St Viaud and salt from Moutier-en-Retz. Annie and David Détry created an Association for the Maintenance of Peasant Agriculture (Amap) in 2013. A small network of consumers has been created around them: join them!