AUBERGE DE LA COULOTTE

Both natives of the region, Maxime and Pierre have a complementary background in the restaurant business: the first one in the dining room and the second one in the kitchen. Pierre offers you a local cuisine that values the products of local artisans and producers. From these fresh and seasonal products, Pierre develops an instinctive, simple and elegant cuisine guided by the taste of good and beautiful. In the dining room, Maxime welcomes you around the large fireplace in a refined, warm and friendly setting. The quality and generosity of the dishes are reflected in the welcome they give to their customers.