France > Grand Est > Moselle > 57220 > Roupeldange > 20 rue de la Nied
Breeding and production of beef and pork, without additives or colouring. Among the dishes on offer, you will be able to appreciate some specialities from Lorraine: smoked Lorraine sausage, home-made pâté and terrine, sausages and merguez, ham ballotine, pie, pâté en croûte...
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Datatourism data updated on: 2024-02-27 06:01:38.792