GAEC DES NEIGES

Sale of beef. Located in the salt country, François and Frédéric welcome you on their mixed farming - breeding farm, to discover traditional breeding. Specific animations : Visit of the farm on request. Other points of sale : - Chez PARFAIT in Laitre-sous-Amance and Coyviller. Located in Varangéville in the heart of the salt country, 15 minutes from Nancy, right next to Saint Nicolas de Port in Lorraine, the Ferme Saint Louis (GAEC DES NEIGES) is a family business: The farm has been passed down from generation to generation for centuries Today, Frédéric and François DRON are at the head of the farm, heirs to an ancestral know-how that they continue to preserve on a daily basis by practicing sustainable agriculture, respecting the environment and animal welfare Producers of beef and veal (Blondes d'Aquitaine born and raised at La Ferme - 100% French meat) and farmhouse poultry also raised on the farm, they invite you to share their love of good things Frédéric and François DRON have opted for direct sales, in parcels or retail sales directly from the producer to the consumer, thus avoiding intermediaries (local slaughter carried out in Metz), in order to offer you high quality products at a competitive price.