In the heart of the village of Pierre Percée since 1985, we live to the rhythm of Lorraine and seasonal produce: game, ceps, blueberries, mirabelles ... Our cuisine is traditional and authentic! On the slate: salads, terrines, meats, fish all year round... To work with the seasons! (game, homemade game terrine, mushrooms, mirabelle plums, blueberries...) A wood-fired oven for our pizzas and other dishes... Formulas for your events and group meals. A veranda and terrace to enjoy the surrounding countryside all year round...
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Datatourism data updated on: 2024-02-23 05:01:52.792