France > Pays de la Loire > Maine-et-Loire > 49330 > Les Hauts-d'Anjou > La Fosse Neuve, Contigné
Production of fresh and matured cheeses, yoghurts made from sheep's milk in this labelled farm, located in Contigné.
Come and discover Benoît Pavec's products made with sheep's milk from the farm; yoghurts, perals & tomes! All in Bio! Find them at the markets of Angers, Ecuillé, in the specialized shops (Biocoop of Angers, Avrillé and la Flèche) as well as in the AMAP (le Panier Bio Segréen in Sainte-Gemmes d'Andigné, Les Voisins de Panier in la Membrolle-sur-Longuenée, La Ferme des Petits Pas in Durtal).
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Datatourism data updated on: 2023-05-14 00:00:55.058