LA FERME DES PETITS PAS

Born in 2012 following the principles of permaculture, the Ferme des Petits Pas produces mainly vegetables but also fruits and eggs according to a peasant and organic farming approach Farm sale : Wednesday from 4 to 6.30 pm and Saturday from 10 to 11.30 am. AMAP de Durtal (A MA Passion du Loir): Delivery of baskets at the Camille Claudel room in Durtal, Thursday from 5.15 to 6.45 pm (see http://amapassionduloir.lafermedespetitspas.fr/). Restaurant Les Plantes : You can taste the vegetables from the farm in this restaurant in Durtal (see http://www.restaurantdesplantes.com/). Baskets : To make an order to come and collect on the farm, contact Jérôme DEHONDT at [email protected] or 06 88 80 87 79