LOU SAFRAN MAYENNE

Many virtues are attributed to saffron: antioxidant, relaxing, it stimulates digestion, it is rich in iron and magnesium and a source of vitamin B6...... and much more, in cooking, provided you know how to prepare it, this spice sublimates the dishes! On this subject, Louise and Philippe will also be able to advise you... as well as show you the regular work that this little plant requires of them, planting, weeding, harvesting the flowers, pruning and drying the stigmas. Louise and Philippe BILHOU are both passionate about quality, their bulbs come from the Quercy region, they have selected them from recognised professionals who, like them, grow organic saffron. All year long, come and meet them and discover the saffron farm. Sale at the farm of organic saffron and saffron products, saffron syrup, blackcurrant jelly, raspberry jelly and Cramaillotte, fleur de Sel and coarse saffron salt and organic apple juice. Group visits possible on request, contact 06 74 32 56 74.